8/1/2017 – NOAA Fisheries – FB17-042: Commercial Closure for Alma Jack, Banded Rudderfish, and Lesser Amberjack in South Atlantic Federal Waters on August 4, 2017

South Atlantic Fishery Bulletin

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FB17-042    Print

FISHERY BULLETIN ISSUE DATE: August 1, 2017

CONTACT: Sustainable Fisheries (727) 824-5305

 

Commercial Closure for Almaco Jack, Banded Rudderfish, and Lesser Amberjack in South Atlantic Federal Waters on August 4, 2017

 

WHAT/WHEN:

  • The commercial harvest of the Other Jacks Complex (almaco jack, banded rudderfish, and lesser amberjack) in federal waters of the South Atlantic will close at 12:01 a.m. on August 4, 2017. During the commercial closure, all sale or purchase of species in this complex is prohibited, and harvest or possession of species in the Other Jacks Complex in or from federal waters is limited to the recreational bag and possession limits while the recreational fishery is open.

 

WHY THIS CLOSURE IS HAPPENING:

  • The 2017 commercial catch limit is 189,422 pounds whole weight. Commercial landings are projected to reach the commercial catch limit by August 4, 2017. According to the accountability measure, harvest should close to prevent the catch limit from being exceeded. This closure date will provide sufficient notice to fishermen to make preparations for the closure, while minimizing the chance that harvest will exceed the commercial catch limit.

 

AFTER THE CLOSURE:

  • The closure applies in both state and federal waters for vessels that have a federal commercial permit for South Atlantic Snapper-Grouper.
  • The 2018 commercial fishing season for the Other Jacks Complex in the South Atlantic will open on January 1, 2018, with  a  commercial  catch  limit  of  189,422  pounds  whole weight.

 

This bulletin provides only a summary of the existing regulations. Full regulations can be found in the Federal Register or at https://www.ecfr.gov/cgi-bin/text- idx?SID=383bc195ccbeab4fd6bec1c24905df34&node=sp50.12.622.i&rgn=div6#se50.12.622_1 193

Other contacts:

Media: Kim Amendola, 727-551-5707 Allison Garrett, 727-551-5750